WHY ORGANIC?
BETTER FOR YOU
At The Organic Meat Co. it’s what is not in our food that defines it. We do not use antibiotics, growth hormones, or artificial preservatives.
No Antibiotics
No Added Hormones
No synthetic Additives
No GMOs
The Organic Meat Co.’s beef is raised free range in Australia’s vast cattle farms that is free of synthetic pesticides, chemical fertilizers, and GMOs, being characterized by its rich flavour and tenderness.
We know that what goes into our food goes into us.
Why choose organic? It’s better for you.
BETTER FOR ANIMALS
We believe animals deserve to live a good life and we make that a reality. The Organic Meat Co. animals are raised organically, free to roam and graze throughout their lives in natural surroundings.
We treat our animals as more than a source of food; they are part of a greater cycle, which is respected by organic farming practices:
- Our animals are never confined to feedlots or forced into rapid-growth cycles.
- They are never treated with antibiotics or synthetic growth hormones.
- The grass they graze on is GMO-free.
- There are no synthetic additives in their water or diet.
Our farmers give their animals space, fresh air, and a calm, natural environment.
They are free to roam all year round with shade shelters, clean water, and space for natural behaviours, while handling is gentle to minimise stress and injury.
The health of our animals comes from a life well-lived, nourished by a non-GMO grass fed and finished diet.
Organic farming values life, creating more natural systems where animals live as they were meant to.
The result is nutrient-dense food which reflects the care, the patience, and the respect that went into making it.
Why choose organic? Because it’s better for animals
BETTER FOR LAND
At The Organic Meat Co. we know a system that’s better for the land starts with the beautiful, rich soil beneath our boots.
That’s why we are such strong proponents of organic farming.
Soil is alive. It has fed generations before us, and if we care for it, we can maintain a system that will feed generations to come.
Organic farming methods are more natural. It’s about treating the land like a living organism – enabling animals to thrive and producing nutrient-dense food that’s better for you.
To ensure the land is free from toxic chemicals, our farmers are embracing regenerative practices, which incorporate ruminant animals, to develop a soil ecology that’s naturally better.
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Grass fed and finished livestock rotate through our paddocks, returning nutrient-rich manure to the soil and allowing land to rest between grazing cycles.
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It begins with minimal soil disturbance – a practice that nurtures the delicate ecosystem of life within the soil. With this gentle approach, we enhance its ability to hold precious water, avoid erosion, and retain carbon.
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Our soil is maintained through composting and rotating beneficial plant crops – both practices bestowing vital nutrients to keep the soil fertile and rich.
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We use insects for fertility and pest control – just as nature intended.
Our organic practices lead to nutrient-dense grasslands that produce healthy animals, naturally free from disease.
From the farm gate to your plate, we know every step in the chain that’s designed to nurture the health of the land, the animals, and ultimately, you.
Why choose organic? Because it’s better for the land.
